Dutch oven split pea soup
WebSplit Pea Soup Yield: 6 Prep Time: 15 minutes Cook Time: 1 hour Total Time: 1 hour 15 minutes Tender split peas are simmered with veggies, chicken stock, and a ham bone to yield a flavorful, deliciously comforting soup. Print Ingredients 1 tbsp olive oil 1 onion, diced 3 stalks celery, diced 3 carrots, diced WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for …
Dutch oven split pea soup
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WebApr 11, 2024 · Step 3. Add split peas, ham bone, broth, thyme, salt, and pepper. Bring everything to a boil for a few minutes. Reduce heat and simmer with a loose-fitting lid for 45 minutes, or until peas are cooked through, stirring as needed. Step 4. Remove and discard the bay leaf. Transfer ham bone to a cutting board. Webdirections. Wash and sort peas. Combine peas, water, salt, pepper, bay leaf and thyme in a large pot or Dutch oven. Press cloves into onion, and add to pot (if using a ham hock you …
WebMar 16, 2024 · 10 mins Total Time: 1 hr 40 mins Ingredients 3 tbsp. olive oil 2 c. diced ham 1 yellow onion, chopped 3 carrots, peeled and sliced 2 celery stalks, sliced 3 garlic cloves, … WebApr 16, 2024 · How to Make Split Pea Soup 1. In a large Dutch oven, heat the olive oil over medium-high heat. Add the onion, celery, and garlic. Cook until the onion turns translucent. 2. Add the ham bone. 3. Pour the water …
WebMar 30, 2024 · Add onion, carrot, celery, ¼ teaspoon salt and ½ teaspoon pepper. Cook until vegetables are softened and just beginning to brown, 5-8 minutes. Add garlic and cook for 1 minute, until aromatic. Stir in split … WebFeb 21, 2024 · Add onion, celery and carrots. Cook, stirring regularly, until softened, about 10 minutes. 2. Stir in vegetable broth, split peas, dried savory, bay leaves and miso (optional). 3. Bring to a boil, then reduce heat, cover and simmer, stirring occasionally, until peas are very soft and soup is thickened, 1 1/2 hour. 4. Add salt and pepper to taste.
WebDec 21, 2024 · 5 quart dutch oven Knife Cutting board immersion blender optional Ingredients 20 ounces green split peas 1 Tablespoon olive oil 2 carrots 1 onion small 2 celery ribs 2 cloves garlic minced 2 Tablespoons Italian seasoning 2 Tablespoons honey 4 cups vegetable or chicken stock 1 ham bone salt and pepper to taste Instructions
WebNov 7, 2024 · 1 to 2 tablespoons fresh lemon juice Directions In a Dutch oven or 5-quart heavy pot with a lid, heat oil over medium. Add onion, carrots, celery, and thyme; season … theorieles en examenWeb2 medium leeks, white and pale green parts rinsed and thinly sliced (about 1¾ cups) 4 garlic cloves, minced. 1 medium onion, diced (about 1½ cups) Salt and black pepper. 2 medium carrots, scrubbed and diced (about 1½ … theorieles scooterWebHeat olive oil in a cast iron dutch oven or soup pot over medium/high heat. Add onion, celery, and carrots and sauté for three minutes or until the veggies start to become translucent. … theorieles.nlWebpreheat the oven to 350*. rinse the split peas in cold water, then place in a large kettle with all the remaining ingredients except the sausage and bitters,. bake, covered for 2 hours. remove from oven and cool. discard bay leaf and puree the soup in food processor, working in batches, until smooth. return to kettle. theorie lessen 12uWebMar 23, 2012 · Traditional Dutch Pea Soup Print Recipe Pin Recipe Heartwarming, sturdy one-pot meal soup. Author:Ena Scheerstra Prep Time:12 hours Cook Time:2 hours 30 … theorie lessen onlineWebApr 22, 2024 · In a Dutch oven, combine all ingredients; bring to a boil. Reduce heat; cover and simmer for 1-1/4 to 1-1/2 hours or until peas and vegetables are tender. Hearty Split … theorie lesonWebApr 7, 2014 · Heat the olive oil in a large Dutch oven or pot over medium heat. Add onions, carrots, & celery. Cook for 4-5 minutes. Add garlic and cook for 30-60 seconds before … theorie lernen am modell